March Tea ’23

From Ravi Austin

through the universe
each space, each planet, each time
Matcha & me

From Siddiq Hans von Briesen

WE are found objects
Washed ashore in the sea of life
Grateful to be alive.

From Deborah MN

Awe, the change of seasons, tea, remarkable and humbling
32 degrees today, a foot of snow last week, melting and icy this week,
awesomeness to tea

From William Singleton

Is this Thing/Object/Place animate or inanimate?/Alive or Dead?
What is your Time-Frame? Mind-set? Cosmology?
There in lies your answer.

From Karen Higgins

not really a poem but a thought.

Thrift Store…The library of lost things?
Or a treasure trove of found objects.

From Lesley Maclean

a reversing car reveals
a perfect shard
the urn itself reversed
now a platform for the guest to receive their sweet

From Sakina von Briesen

sea shells become sandstone
heated it becomes marble
we make dinner on our stone countertop
by our sea shells

From Kim C

time and space
tea with friends
the soft red silk
the ringtones of earth bowl soon to be glazed
the merging of the water drops
and the thousand earth turnings
in a tea whisk

From Karima Terry Forman

“tending what we know needs our care,”
a small way to give rather than take away.
welcoming sunshine & caressing breeze
informs this moment of all there is.
The tea is gone, the taste remains,

An excerpt from the book Lost & Found by Kathryn Schulz (Kathy’s offering):

That is all we have, this moment with the world. It will not last, because nothing lasts.

Entropy, mortality, extinction: the entire plan of the universe consists of losing, and no matte how much we find along the way, life amounts to a reverse savings account in which we are eventually robbed of everything. Our dreams and plans and jobs and knees and backs and memories; the keys to the house, the keys to the car, the keys to the kingdom, the kingdom itself: sooner or later, all of it drifts into the Valley of Lost Things.

Nothing about that is strange or surprising; it is the fundamental, unalterable nature of things. The astonishment is all in the being here. It is the turtle in the pond, the thought in the mind, the falling star, the stranger on Main Street… To all of this, loss, which seems only to take away, adds its own kind of necessary contribution. No matter what goes missing, the object you need or the person you love, the lessons are always the same. Disappearance reminds us to notice, transience to cherish, fragility to defend.

Loss is a kind of external conscience, urging us to make better use of our finite days. Our crossing is a brief one, best spent bearing witness to all that we see: honoring what we find noble, tending what we know needs our care, recognizing that we are inseparably connected to all of it, including what is not yet upon us, including what is already gone. We are here to keep watch, not to keep.

Kathryn Schulz is a journalist & author. She is a staff writer at The New Yorker magazine, where she has written about everything from the legacy of an early Muslim immigrant in Wyoming, to the radical life of a civil rights activist, to Henry David Thoreau’s Walden, to brown marmorated stinkbugs. In 2016, she won the Pulitzer Prize for Feature Writing for her article on the risk of a major earthquake & tsunami in the Pacific Northwest.

April Tea ’24

From Jean K: Thank you for welcoming Chloe to our practice today. I think she will enjoy learningmore about how to fold the fukusa when she and I practice together. We are leaving you allnow to work on the garden. Many spring blessings to all!! From Lesley M: we are...

March Tea ’24

From Susan R: Quiet here this moment, but like returning salmon, the flow was powerful From Lesley M: Stopping the battle … Letting the foam have bubbles … Spring and Autumn mix From Dean O: In the middle of tea / the great-tailed grackles / returned to my yard today...

February Tea ’24

“Luck is the Guest that turned up.” Lesley   From Willi S: I am borrowing the words of Gary Snyder, which I think are uniquely applicable today.  We can all individually decide what he means by WILD.  "People often think of art as the most highly cultured, the most...

January Tea ’24

​From Jean K: Our lives / shirts on the ironing board / tears of grief and gratitude / with water and whisk we blend them all / and sip From Kate S: Hurrying to a place where I yearn to slow down, to listen to the sounds of making tea and the jumbled thoughts in my...

December Tea ’23

From Kathy:Running Teachers!! Shiwasu! From Jean:running teachers know the value of mistakes From Lesley:making tea to a single point … a knock at the door … a tap at the window … points in flowing motion From Jean:Phone call, I’m at the door, interruptions happen,...

November Tea ’23

  From VictoriaThe comments on sprouting and awareness of the abundance of kindnesses reminds of the Thanksgiving poem by Ella Wheeler Wilcox, which starts:We walk on starry fields of whiteAnd do not see the daisies;For blessings common in our sightWe rarely...

October Tea ’23

  From Kathy:   10 Virtues of Tea by Rikyu:  Blessed by gods / shakes off sleepiness / discharges filial duties / wards off disease/ makes one love and respect people / frees one from earthly desires / keeps one healthy / has contact withnobility / prolongs life...

September Tea ’23

  From Gerow Drinking tea/The shifting of the season’s light/ Illumines this double autumn. From Siddiq Approaching the gate / What can I look forward to? /  Never mind those thoughts!   From Deborah Summer to Autumn in 24 hours here; joining friends for...

August Tea ’23

  From Deborah MN First time at the library. Quite noisy and distracting. Fun though to join you even late.   From Karima Thank you soooo much for this beautiful tea time together! Must go.   From Kate I begin in uncertainty, slowly, my hands remember   From Jean...

REMEMBERING – The Old Lama Kitchen

Lama children on the steps of the Old Kitchen (1981).  Arielle, Asha (Bernard) and Jamil inside the kitchen (1981). Photos offered by Asha and Uwais Old Lama Kitchen - A few memories By Irit Umani, June 2023 When I think of Lama’s Old Kitchen, my mind almost...